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The Omnivore's Dilemma: A Natural History of Four Meals |
A novel-like read that encourages us to understand where our food comes from.
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Animal, Vegetable, Miracle: A Year of Food Life |
Find out what fresh local organic seasonal food is all about from one of America's favorite authors.
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What to Eat |
Marion's got all the research, understands the politics and retains mother-like common sense.
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Super Natural Cooking: Five Delicious Ways to Incorporate Whole and Natural Foods into Your Cooking |
Heidi takes whole foods cooking to an elegant new dimension.
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